Are you working in the hospitality or retail food industry? Do you want to be confident that your workplace follows the best food safety practices? Look no further! Our Food Safety Supervisor Course (FSS) is here to equip you with the skills and knowledge you need to become a certified Food Safety Supervisor.
The NSW Food Authority requires businesses to have a trained Food Safety Supervisor, and we make it easy for you to gain that certification! Whether you’re a chef, café owner, or manager, this course will give you everything you need to keep your workplace safe and compliant with regulations.
Why You Should Join This Course:
- Comprehensive Training: Covering food hygiene, safe food handling, allergen management, and more.
- Interactive & Practical: Hands-on learning through case studies, videos, and engaging activities.
- Nationally Recognized Certification: TP Training is accredited by both the NSW Food Authority and ASQA, so your certificate is valid across the country.
- Easy Booking: Register anytime and choose your preferred date!
- Special Price: $200, now only $160, including the NSW Food Authority certificate fee.
Registration and Course Dates
📅 Ready to Book? Registration is open NOW! Pick a date that suits your schedule and secure your spot.
👉 Click here to view the Calendar and Register
For more course details, you can visit the full course page here:
👉 Course Details
1 Comment
John W., Café Manager:
“The Food Safety Supervisor course at TP Training was exactly what I needed! The trainer was knowledgeable, and the interactive activities made the content stick. Now I feel confident about food safety in my café. Highly recommended!”